THE BEST Standard Readi-Rise Crust
Our Readi-Rise® crust is a fully formed raw crust with live yeast, giving it the aroma and flavor of fresh-baked dough. No proof time is required. Bake from frozen or just thaw slightly, add toppings and let your oven activate the yeast as the pizza bakes to a golden brown. The fresh Readi-Rise crust is the perfect thick crust with a raised edge that will rise in the oven, giving each pizza a fresh-baked, and soft chewy bite. Available in 7”-16” crusts
Reasons To Buy
Delivers consistent made-from-scratch flavor and quality while reducing labor
Pre-formed edge for authentic pizzeria appearance
READY TO SERVE
Provides a hand-tossed, New York-style pizzeria look
Minimal Labor or skill required
Freezer to oven with self-rising technology
To assemble each pizza: Spread sauce evenly over crust. Top with pizza cheese blend, and you’re favorite toppings. Bake in either convection, impinger, or deck oven until golden, crispy, and bubbly.
Download complete packaging, ingredients, and storage information in a beautiful digital PDF.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 1.5g||2%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 25g||9%|
|Dietary Fiber 1g||4%|
|Includes 1g Added Sugar||2%|
|Vitamin D 0mcg||0%|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
A signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email email@example.com
Wheat flour, water, dextrose, soybean oil, yeast, contains 2% or less of the following: salt, leavening (sodium bicarbonate, sodium aluminum phosphate), l-cysteine, soy lecithin.
Contains: Soy, wheat
REAL + GOODNESS
You’re always assured of the highest quality crust, which means you’ll have the foundation you need to make a great pizza.
We start with the finest quality ingredients, like high-grade soybean oil, specially refined salts and sugars, flour, and quality yeasts. Then, we refine those ingredients even further to meet our precise specifications. All ingredients must pass stringent purity standards. From start-to-finish, quality is assured.