Die-Cut Crusts


THE BEST Par-Baked Die-Cut Crusts
Crisp, cracker-like crust for the thin crust lover; this is our top seller for a reason. A crispy and crunchy Par-baked crust with a clean die-cut edge, available in multiple sizes (7”-16”) and crust styles. Perfect for any thin crust lover and ready for the retailer’s freezers…just add toppings and package.

Reasons To Buy

CONVENIENCE
Delivers consistent made-from-scratch flavor and quality while reducing labor

DELICIOUS
Consistently yields delicious thin-crust pizzas and provides optimum convenience with the option of adding toppings from frozen for quick preparation

CONSISTENT
Minimizes mistakes and ensures consistency for the consumer

Ready To Serve
Heat pressed helps prevent soggy crusts-can be topped in advance

PROFITABLE
No skilled labor is necessary.
EASY Preparation
To assemble each pizza: Spread sauce evenly over crust. Top with pizza cheese blend, and you’re favorite toppings. Bake in either convection, impinger, or deck oven until golden, crispy, and bubbly.
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Nutrition Facts
Serving Size: 56g
Amount Per Serving | ||
---|---|---|
Calories 150 | ||
% Daily Value* | ||
Total Fat 2g | 3% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 75mg | 3% | |
Total Carbohydrate 27g | 10% | |
Dietary Fiber 1g | 4% | |
Sugars 1g | ||
Includes 0g Added Sugar | 0% | |
Protein 4g |
Vitamin D 0mcg | 0% | |
---|---|---|
Calcium 44mg | 4% | |
Iron 1mg | 6% | |
Potassium 48mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
A signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email sales@tntcrust.com
INGREDIENTS
Flour (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative), and soy lecithin.
Contains: Soy, wheat




REAL + GOODNESS
You’re always assured of the highest quality crust, which means you’ll have the foundation you need to make a great pizza.
We start with the finest quality ingredients, like high-grade soybean oil, specially refined salts and sugars, flour, and quality yeasts. Then, we refine those ingredients even further to meet our precise specifications. All ingredients must pass stringent purity standards. From start-to-finish, quality is assured.
