Sure to impress! This rustic flaky flatbread has a lighter feel and an artisanal flair. Great for many different uses including amazing appetizers, unique sandwiches, and designer pizzas. The natural edge gives a hand-crafted, back-of-house appearance. And the light, crispy texture provides great taste every time.
Available in:
- 5.5″ square
- 6” x 13” rectangle
- 6” x 9” Rustic
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Product Highlights
Available in 5.5″ – 13″
Made With Fresh Ingredients
No Trans Fats
Reasons to buy
- Freezer to oven convenience
- Color highlights and notes of golden brown
- Designed for versatile menu applications including: Pizzas, Sandwiches, Breakfast and Salads
- Serve individually, heated with oils and seasonings, dips or cheese
- Durable enough to handle the most generous fillings without splitting or falling apart
SERVING SUGGESTIONS
Brush the crust with olive oil just prior to assembling the pizza. To assemble each pizza: Spread sauce evenly over crust. Top with pizza cheese blend, and you’re favorite toppings. Bake in either a convection, impinger, or deck oven until golden, crispy, and bubbly.
5.5″ Golden Flakey Flatbread 4/20 count bags
UPC CODE 00762481000930
PRODUCT CODE 10047690269
Nutritional Information
|
Packaging Information
Master Case
| Gross Weight | 14.242 lbs |
| Net Weight | 13.25 |
| Cube | 0.5 |
| Length | 12.875 |
| Height | 5.25 |
| Width | 12.875 |
Pallet
| TI | 9 |
| HI | 12 |
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email info@tntcrust.com
INGREDIENTS
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, YEAST, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, DICALCIUM PHOSPHATE DIHYDRATE), MONO-AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONER (GUAR GUM, DATEM, DEXTROSE, ENZYMES), ARTIFICIAL FLAVORS, SOY LECITHIN.
STORAGE
Shelf Life: 180 Days
Storage Temperature – Maximum: 0 °F
Storage Temperature – Minimum :0 °F
Storage Method: Frozen
ALLERGENS
Soy, Wheat
6″ x 13″ Parbaked Flatbread 8/10 count bags
UPC CODE 00031400048729
PRODUCT CODE 11138000269
Nutritional Information
|
Packaging Information
Master Case
| Gross Weight | 21.354 lbs |
| Net Weight | 20 |
| Cube | 0.91 |
| Length | 15 |
| Height | 7 |
| Width | 15 |
Pallet
| TI | 6 |
| HI | 9 |
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email info@tntcrust.com
INGREDIENTS
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN.
STORAGE
Shelf Life: 180 Days
Storage Temperature – Maximum: 0 °F
Storage Temperature – Minimum :0 °F
Storage Method: Frozen
Rustic Flatbread 4/18 count bags
UPC CODE 00762481000923
PRODUCT CODE 10047820269
Nutritional Information
|
Packaging Information
Master Case
| Gross Weight | 19.532 lbs |
| Net Weight | 18 |
| Cube | 1.32 |
| Length | 23 |
| Height | 8.75 |
| Width | 11.375 |
Pallet
| TI | 6 |
| HI | 8 |
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email info@tntcrust.com
INGREDIENTS
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, YEAST, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, DICALCIUM PHOSPHATE DIHYDRATE), CALCIUM PROPIONATE (PRESERVATIVE), WHEAT STARCH, DOUGH CONDITIONER (GUAR GUM, DATEM, DEXTROSE, ENZYMES), ARTIFICIAL FLAVORS, L-CYSTEINE, SOY LECITHIN.
STORAGE
Shelf Life: 180 Days
Storage Temperature – Maximum: 0 °F
Storage Temperature – Minimum :0 °F
Storage Method: Frozen
ALLERGENS
Soy, Wheat
- 5.5”
5.5″ Golden Flakey Flatbread 4/20 count bags
UPC CODE 00762481000930
PRODUCT CODE 10047690269
Nutritional Information
Serving Size 74g Serving Per Container 80 Amount Per Serving Daily Value % Calories 260 Calories from Fat 100 Total Fat 11g 17% Saturated Fat 4g 20% Trans Fat 0g Polyunsaturated Fat 4g Monounsaturated Fat 2.5g Cholesterol 0mg 0% Sodium 300mg 13% Total Carbohydrates 35g 12% Dietary Fiber 1g 4% Sugar 2g 0% Protein 6g 0% Vitamin A 0% Vitamin C 0% Calcium 20% Iron 2% Packaging Information
Master Case
Gross Weight 14.242 lbsNet Weight 13.25 Cube 0.5 Length 12.875 Height 5.25 Width 12.875 Pallet
TI 9 HI 12 To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email info@tntcrust.com
INGREDIENTS
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, YEAST, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, DICALCIUM PHOSPHATE DIHYDRATE), MONO-AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONER (GUAR GUM, DATEM, DEXTROSE, ENZYMES), ARTIFICIAL FLAVORS, SOY LECITHIN.
STORAGE
Shelf Life: 180 Days
Storage Temperature – Maximum: 0 °F
Storage Temperature – Minimum :0 °F
Storage Method: Frozen
ALLERGENS
Soy, Wheat- 6” x 13”
6″ x 13″ Parbaked Flatbread 8/10 count bags
UPC CODE 00031400048729
PRODUCT CODE 11138000269
Nutritional Information
Serving Size 112g Serving Per Container 80 Amount Per Serving Daily Value % Calories 360 Calories from Fat 110 Total Fat 12g 18% Saturated Fat 2g 10% Trans Fat 0g Polyunsaturated Fat 7g Monounsaturated Fat 2.5g Cholesterol 0mg 0% Sodium 150mg 6% Total Carbohydrates 54g 18% Dietary Fiber 2g 8% Sugar 1g 0% Protein 9g 0% Vitamin A 0% Vitamin C 0% Calcium 10% Iron 4% Packaging Information
Master Case
Gross Weight 21.354 lbsNet Weight 20 Cube 0.91 Length 15 Height 7 Width 15 Pallet
TI 6 HI 9 To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email info@tntcrust.com
INGREDIENTS
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN.
STORAGE
Shelf Life: 180 Days
Storage Temperature – Maximum: 0 °F
Storage Temperature – Minimum :0 °F
Storage Method: Frozen
- Rustic Flatbread 6” x 9”
Rustic Flatbread 4/18 count bags
UPC CODE 00762481000923
PRODUCT CODE 10047820269
Nutritional Information
Serving Size 112g Serving Per Container 72 Amount Per Serving Daily Value % Calories 410 Calories from Fat 160 Total Fat 17g 22% Saturated Fat 5g 25% Trans Fat 0g Polyunsaturated Fat 7g Monounsaturated Fat 4g Cholesterol 0mg 0% Sodium 470mg 20% Total Carbohydrates 56g 20% Dietary Fiber 2g 7% Sugar 2g 0% Protein 9g 0% Vitamin A 0% Vitamin C 0% Calcium 20% Potassium 2% Iron 4% Packaging Information
Master Case
Gross Weight 19.532 lbsNet Weight 18 Cube 1.32 Length 23 Height 8.75 Width 11.375 Pallet
TI 6 HI 8 To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the TNT Sales Rep team at (920) 431-7240. Or email info@tntcrust.com
INGREDIENTS
FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, SOY LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, YEAST, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, DICALCIUM PHOSPHATE DIHYDRATE), CALCIUM PROPIONATE (PRESERVATIVE), WHEAT STARCH, DOUGH CONDITIONER (GUAR GUM, DATEM, DEXTROSE, ENZYMES), ARTIFICIAL FLAVORS, L-CYSTEINE, SOY LECITHIN.
STORAGE
Shelf Life: 180 Days
Storage Temperature – Maximum: 0 °F
Storage Temperature – Minimum :0 °F
Storage Method: Frozen
ALLERGENS
Soy, Wheat
OUR QUALITY
At TNT Crust, we do one thing and we do it right. We specialize in pizza crust, and we make sure it’s the best it can be. You’re always assured of the highest quality crust, which means you’ll have the foundation you need to make a great pizza.
We start with the finest quality ingredients, like high-grade soybean oil, especially refined salts and sugars, flour, and quality yeasts. Then, we refine those ingredients even further to meet our precise specifications. All ingredients must pass stringent purity standards.
At TNT Crust, we employ the latest crust manufacturing techniques. Our highly trained, experienced personnel constantly monitor consistency and quality, from the initial mixing stage to final product packaging. From start to finish, quality is assured.
